‘Dixieland’ Pick-Up Party
On March 10th the dynamic duo formerly at Michelin 2-Star The Progress, and now presiding over their new store Sandy’s S.F in the Lower Haight, will be at the LIOCO Tasting Room for our Spring Wine Club Pick-Up Party.
Peterson & Moni are well known for their authentic muffuletta sandwiches which regularly sell out before lunchtime. What most people don’t know is they also make down & dirty creole-style jambalaya. Lauded on SF Eater, The San Francisco Chronicle, and all over Instagram We’ve got them serving up bowls of deliciousness from 12-4 PM.
Matt has curated a New Orleans Jazz Festival-inspired playlist.
Space is limited in our little Tasting Room. To better accomodate our members we will offer TWO seatings, 12-2 PM and 2-4 PM. You can select your time when you RSVP. Check your emails for invites!